A countertop oven that quietly replaces the big one for most weeknight cooking. Owners rarely regret it; they regret the counter space it permanently occupies.
This entry is written from the 3 sources listed at the bottom of the page. The numbers are our editorial estimates drawn from that material, not measurements, and no statistical sample sits behind them.
On the evidence gathered here, yes. 82% of owners say they would buy it again, and satisfaction is still 8.1 out of 10 two years in. Becomes the default oven for everyday cooking.
It either took over from the main oven or it did not. Where it did, satisfaction stays high and the complaint becomes cleaning rather than capability.
Cleaning the interior is a recurring chore. Racks and trays degrade before the oven does. Once it is on the counter it never leaves, for better or worse.
Becomes the default oven for everyday cooking. Sentiment across the ownership period stays close to flat, which is rare: it reads 8.4 out of 10 in the first week and 8.1 two years later.
Worth it for: Households cooking for one or two; Anyone reheating and roasting daily; People who want one machine instead of a toaster plus air fryer. Think twice if: Your counter space is limited; You cook mainly on the hob; A basic air fryer would do.
Our reading of how sentiment moves across an ownership period, drawn from the sources below. It is an editorial estimate, not tracked longitudinal data.
| At purchase | 7.4 / 10 |
|---|---|
| First week | 8.4 / 10 |
| One month | 8.3 / 10 |
| Six months | 8.2 / 10 |
| One year | 8.1 / 10 |
| Two years or more | 8.1 / 10 |
Owner reviews move this score. The researched figure stays visible next to it, so you can always see what the sources said before anyone voted.
Leave a review on the live pageEvery complaint and every piece of praise above traces back to these. The summaries are ours; nothing is quoted, and no link, quote or username anywhere on this site is invented.
Testing-led review of cooking performance and presets.
Review covering size, heat-up time and value.
Baker's account of daily use and where it replaces a full oven.